The leopard bread making
The leopard bread making
Did you know Japanese bread is taking off!? Fancy for doing a nice and pretty different?
Sozai is pleased to invite a member of bread angel Utako Tanner. Utako has been on Hyper Japan 2018 show and also BBC2, BBC Food and you can find her most famous Japanese bread recipe here.
https://www.bbc.co.uk/programmes/b0b2rpl3/
There are two different type of Japanese bread. One is sweet called Kashi Pan, and the other is savoury called Osozai Pan.
This class is not just learn how to make delicious Japanese bread but you can enjoy freshly baked bread and the chef coordinated main dish. So after your hard work(?!) to make the bread, you can seat the dining table with a glass of your choice!
This is also a perfect experience gift to someone special. Keen leaners, foodie couple, birthday treat and group/family activity!
Limited place available. Please book now to avoid your disappointment.
Instructor
Utako Tanner
Utako Tanner is an artisan baker who also teaches Japanese baking and cookery based in London. She was born and raised in Tokyo, Japan and went to college in Winchester before deciding to move permanently to the UK in 2002. In 2016, Utako trained and qualified as a Bread Angel, joining a network of artisan bread bakers and teachers.
Utako recently appeared on BBC2 Top of The Shops with Tom Kerridge, she was the best seller in the Baking Category with her Japanese style sweet bread, “Earl Grey & Citrus Peel Bread” which is a combination of tastes from British and Japanese in one bread.
She is a passionate baker, happy to teach and share her skills. Her speciality is Japanese bread, both sweet and savoury, as well as basic bread and sourdough.
