Japanese Cooking and Sushi Making Classes in London | Sozai

『松 MATSU 』6 Course Dinner

£180 per person
minimum charge £1,080
Duration 240 minutes

Indulge in the epitome of culinary sophistication with our 6-course Omakase Menu, meticulously curated to embody the essence of Kaiseki cuisine, revered for its seasonal delicacies and traditional multi-course format, celebrated throughout Japan.
Embark on a gastronomic journey commencing with a seasonal appetizer, paving the way for a comforting soup dish. Following tradition, savor the flavors of a grilled fish, setting the stage for the unveiling of expertly crafted nigiri sushi and sushi rolls, a visual and gustatory delight.
Relish a small meat dish before concluding on a sweet note with a dessert, ensuring an unforgettable dining experience that tantalizes both the senses and the soul.                                                                  


6 Course Dinner:
先付け: Seasonal Appetiser
椀物: Seasonal Soup Dish
焼き物: Grilled Fish
寿司: 7 pieces of omakase nigiri and 2 types of sushi rolls
焼き物: Meat Dish
甘味: Dessert


After the booking, chef creates the menu and amends it to meet your dietary requirements and preferences provided that they are not too complicated.
Our chef comes to your place approximately 1-2 hours before the dinner starting time, cooks, serves you and cleans your kitchen before leaving .


Basically we will use your tableware. However, if there is no Japanese ones, in order to enhance the authenticity of the dining experience, we may provide our special tableware. There might be an additional charge for this and any breakage or damage by the diners will be charged after the dinner.


Should you have any further enquiry, please contact us to info@sozai.co.uk.
*Photos are examples only, the menu will be confirmed on order.


by ida
Private Class for Marex
11 Sep 2024
Marex

Great team and teacher! The group really enjoyed the class

by L
Roll & Roll Sushi Class
02 Sep 2024
Satisfying, informative and great value

This was a very informative class, full of detail and yet easy to follow tips and techniques on making rolled sushi. At the end of the class we ate some of the sushi along with a glass of chilled, delicious sake and then took the rest home. The ingredients used were very high end and we left with our own sushi kit and white sesame seeds, which I thought made it excellent value.

by Michael
Sushi Master Class
26 Aug 2024
Sushi Master Class

I just attended the Sushi Master Class with Akemi. I had learned so much from Akemi and thoroughly enjoyed the day. If you are interested in gaining some skills in a wonderful environment, I would encourage you to join one of these classes. Michael.



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