We really enjoyed our ramen making class with Akemi. It ended up being a private session which was great! Akemi gave us an interesting culinary history of ramen across Japan, guided us through all the preparation and cooking steps of making ramen, and overall was just incredibly friendly and encouraging! We’ve taken a lot away from the session, both as tips for cooking and for devices/utensils we want to buy for our own kitchen!

We’d really recommend taking a class with Sozai and will definitely consider booking onto another session in the future.

Thank you, Akemi!

We had a fantastic time learning to make sushi - the class was really fun and relaxed. I'm not a very good or confident cook but I found the whole experience very enjoyable and satisfying! Would definitely recommend.

Had a great time.

Excellent teacher and team.

Relaxed environment.

Definitely recommend.