£49 pp
(indicative price)

A night in Tokio

I have designed this menu for you to have a truly Japanese experience using fresh local fish and meat.

appetizer
Salmon Tartar / Yuzu / Seaweed / Sourdough crisps

starter
Maguro Butsu
Tuna sashimi / Soy

starter
Seaweed Salad / Ponzu dressing / Salmon Roe

main
Miso Salmon / pickle ginger / crispy seaweed / Soba Noddles / Salmon Roe

main
Rib eye / burnt spring onions / bonito flakes / soy / rice

dessert
Assorted Moshi ice cream with Yuzu gel