£38 pp
(indicative price)

Vegan Dining in Kerala

An assortment of dishes based on the delicious flavours southern India.

starter
Cauliflower Pakoras with Coriander and Mint Chutney

main
Burnt Tomato Masala with Black Dahl

Grilled Aubergines with sticky Tamarind and Peanut Marinade, Crispy Shallots

Kachumber Salad

Lemon Rice

Naan with garlic 'butter'

Coconut Raita and Mango Chutney

dessert
Chai and Coconut Rice pudding with Mango Compote and an Almond Hobnob