£45 pp
(indicative price)

Gourmand Menu

This menu includes very traditional French ingredients with an Italian twist!

starter
Tuna Chunk served with Fresh Ricotta Cheese and Nutmeg on a Rocket Salad

main
Duck Breast sprinkled with Parmezan Cheese and Pomegranate served with a Spinach Cream and a Mixed Leaf Salad with French Salad Dressing

dessert
Sicilian salted Chocolate Soufflé