£34 pp
(indicative price)

A modern feast

Translating classic French techniques into a modern day feast.

appetizer
Bocconcini - deep fried baby mozzarella

starter
Chestnut milk, caramalised bacon, onion lyonnaise, sourdough

main
Confit duck pappardelle

dessert
Lemon crème brûlée tart, honey and pine infused mascaprone