Guaranteed fresh and great quality ingredients presenting an authentic Fresh Asian dish to your plates, This is perfect Menu to enter Spring Season
tapas
Chef's Selection
appetizer
Prawn and Chicken Dumpling, Carrot Pickled, Served with Soy and Sesame Sauce
starter
Chicken Satay Served with Peanut Sauce and Pickled
main
Lamb Massaman Curry served with Coconut Rice, Cracker
dessert
Passion Fruit and Coconut Creme Brûlée with fruit