£55 pp
(indicative price)

Touch of Asian in Spring Season

Guaranteed fresh and great quality ingredients presenting an authentic Fresh Asian dish to your plates, This is perfect Menu to enter Spring Season

tapas
Chef's Selection

appetizer
Prawn and Chicken Dumpling, Carrot Pickled, Served with Soy and Sesame Sauce

starter
Chicken Satay Served with Peanut Sauce and Pickled

main
Lamb Massaman Curry served with Coconut Rice, Cracker

dessert
Passion Fruit and Coconut Creme Brûlée with fruit