£45 pp
(indicative price)

Jan Prasek's Signature Menu

In this menu i'm going to serve combination on home cured fish, middle eastern style Duck and light twisted recipe of cheesecake.
I'm playing with fresh seasonal ingredients and amazing color on plate.
Light meal will satisfy gourmets or not fussy customer.

Whiskey Cured Salmon

Pickled Butternut Squash, Cauliflower Cheese Croquette, Tonka Bean Mayo

Panfried Duck Breast

Lime Sweet Potato, Date Caramelised Aubergine, Raspberry and Pomegranate Jus

Elderflower Cheesecake

Mango Sorbet, Strawberry, Ginger Crumble