£44 pp
(indicative price)

My Home Favourites

A collection of some of my favourite dishes cooked for eho chef customers.

Delicious crisp arancini, followed by my take on a roast chicken, and ending with the warming treat of an apple and blackberry crumble.

Arancini of Risotto Milanese, stuffed with mozzarella, served with a roasted tomato sauce and topped with a crispy basil leaf

Roast Chicken Ballotine, stuffed with spinach and mushrooms and wrapped in Parma Ham.
Served with creamy mashed potato, parsnip crisps, seasonal vegetables and a sherry cream sauce.

Apple and Blackberry Crumble, with vanilla custard