Please find below a selection of canapés which you can "pick and mix" to create your bespoke menu.
Pricing advertised is based on 6 varieties of bite-sized canapés (hot/cold, meat/fish/vegetarian, savoury/sweet).
Message me for a quote for your selection of canapés, together with your number of guests.
other
COLD VEGETABLE:
GOATS CHEESE pickled beetroot and walnuts
BRUSCHETTA with rocket
BOCCONCINI heirloom tomato and basil
LEMON AND CORIANDER HUMOUS on crispy flat bread
PARMESAN black olive
RED ONION AND FETA tart
other
COLD MEAT:
PRESSED ham hock terrine with grilled pineapple
FIVE SPICE confit duck with hoisin gel
CARPACCIO OF BEEF mustard cream and parmesan shortbread
WALNUT ricotta mousse and crispy pancetta
CHICKEN LIVER PARFAIT port and brioche
VENISION walnut and pear
other
COLD FISH:
TUNA TARTAR with soya cucumber
CRAB salad
CURED SALMON pickled cucumber
SMOKED TROUT RILLETE lemon creme fraiche and smoked caviar
SWORD FISH CARPACCIO with ginger and charred pineapple
PRAWNS with mango salsa
other
HOT VEGETARIAN:
COURGETTE AND FETA fritter
ONION BHAJI with mango chutney
MAC AND CHEESE bites
MUSHROOM AND PARMESAN ARANCINI truffle
GRIILED SWEET POTATOES mint and chilli
LYONNAISE AND GRUYERE CHEESE
other
HOT MEAT:
HONEY GLAZED DUCK sweet potato puree
CHICKEN SATAY coriander dip
HAM AND SMOKED CHEESE croquettes
SEARED BEEF triple cooked chips and béarnaise
LAMB tomato salsa
STICKY cocktail sausages
other
HOT FISH:
FISH AND CHIPS with tartar
MARINATED MONK FISH herb salsa
THAI SALMON lime yogurt
SEA BASS shaved fennel and curry emulsion
CRAB CAKES sweet chilli dipping sauce
HOT SMOKED SALMON miso dressing
other
DESSERT:
CHURROS sprinkled with cinnamon sugar
HONEYCOMB chocolate dip
CHOCOLATE mousse and raspberries
CUSTARD TART poached rhubarb
STRAWBERRY cheese cake bites
TIRAMISU mousse