£59 pp
(indicative price)

French Menu

French Menu

starter
Cured Salmon with Caviar D'Aubergine, Mille Feuille with Soya Mayonnaise

main
Dover Sole Fricasee with Vegetables and Mushroom and Light Veloute

dessert
Apricot Delice (Delice of the fruit in season)

amuse
Selection of Cheese

amuse
Chocolate