£40 pp
(indicative price)

Fish, Game and Jelly.

Tasty gilt head bream, tender guinea fowl ragout and berries in jelly.

appetizer
Gilt head bream wrapped in Parma ham with a watercress sauce

main
Guinea fowl with baby onions bacon and mushrooms in red wine, creamed potatoes and buttered cabbage

dessert
Berries in an elderflower jelly with vanilla ice cream.