£56 pp
(indicative price)

Sardinian menu

A selection of the best traditional dishes from my island, Sardinia..

appetizer
Mini Panada agnello, carciofi e patate
(Traditional small Sardinian pie, filled with lamb, artichokes and potatoes)
or
without meat if you want a vegetarian option

starter
Sardinian cheese and cured meat platter with carasau bread
or
Melanzane alla Sulcitana (Vegetarian choice)
(layers of carasau bread and fried aubergines with fresh tomatoes sauce, onions, pecorino cheese and basil)

main
Malloreddus alla Campidanese
(the most famous Sardinian hand made pasta, with sausages tomato sauce, saffron and pecorino cheese)
or
with courgettes, shrimps and cream if you prefer a vegetarian version

dessert
Seadas
This Sardinian sweet, famous throughout the world, pairs divinely the sweetness of the honey with the saltiness of the pecorino cheese