£39 pp
(indicative price)

Classic Malaysian menu

This is an everyday classic Malaysian dish that every Malaysians eat nearly every day.

starter

Cucur Udang
(Prawn fritters served with sweet chili sauce)

Or
Lamb Curry puffs
(Crispy puff pastry stuffed with curried minced lamb)

main
Nasi Goreng Kampung
(Stir fried rice with mix vegetable and meat)

Or
Mamak Mee Goreng
(Stir fried egg noodles with mix meat and vegetables)

dessert
Pineapple tarts
(Buttery short pastry with spiced pineapple filling)

Served with

pineapple and coconut ice-cream