One of the best national fish dishes in lebanon. The fish is oven cooked and the tahini sauce cooked in spices and a garnish of almond and fresh parsley.
starter
Tabuleh Salad (starter or vegetarian main dish)This fresh Salad is made from parsley, tomatoes, spring onions, bugler wheat, served with a dressing made from olive oil and fresh lemon juice.
dessert
Fresh Lebanese pancakes served with clotted cream and a delicious hand made Lebanese blossom and rose sugar syrup